Check out the Linda's greek yogurt pancakes calories and how many carbs in Linda's greek yogurt pancakes. Learn all the nutrition facts about what you eat at GymAmerica.
Posted by
User
Sunday, April 22, 2018 at 6:13pm
filed under
Breads
Serving size: 1/4 each
Recipe category: Breads
Prep time: 10 min
Cook time: 10 min
Difficulty: Easy
Calories: 117 (6% DV)
Fat: 3g (4% DV)
Carbohydrates: 15g (5% DV)
Protein: 8g (16% DV)
Description: The Pieneer woman receipe
Ingredients: Makes 4 servings (1 each)
2
1/2
teaspoon
7
tablespoons
2
teaspoons
1
teaspoon
1/2
teaspoon
1
cup
Tip: Click on the ingredient links to learn the nutritional information for all the Linda's greek yogurt pancakes ingredients. The serving size for any ingredient in Linda's greek yogurt pancakes may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:
Place the Greek yogurt in a large bowl and sprinkle in the dry ingredients. Stir until just combined. In a separate bowl, whisk together the eggs and vanilla, then pour them into the bowl with the yogurt mixture. Stir it together until it’s just barely combined. Heat a griddle or skillet over medium-low heat and smear a little butter over the surface. Drop the batter by ¼ cup portions onto the griddle and cook on the first side until bubbles form. Flip them to the other side and cook for another minute or so. Serve with softened butter and warm syrup. Variations Substitute the plain Greek yogurt for any kind of flavored Greek yogurt (strawberry, blueberry, etc) you’d like. Add blueberries or chocolate chips to the pancake batter. Add a dollop of whipped cream to the pancakes to make them extra decadent!